E-Sommelier

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The Three Pillars of E-Sommerlier

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CELLAR MANAGEMENT

EDUCATION

EVENTS

CELLAR MANAGEMENT

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Our Team

FRANCK MOREAU
MASTER SOMMELIER

Born in Burgundy, France, Franck grew up surrounded by vineyards. After graduating with a Baccalaureate majoring in Hospitality, Franck began his sommelier career working at some of France’s most prestigious Michelin-starred restaurants, before moving to the UK, 

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FRANCK MOREAU
MASTER SOMMELIER

Born in Burgundy, France, Franck grew up surrounded by vineyards. After graduating with a Baccalaureate majoring in Hospitality, Franck began his sommelier career working at some of France’s most prestigious Michelin-starred restaurants, before moving to the UK, 

View Full Bio

FRANCK MOREAU
MASTER SOMMELIER

Born in Burgundy, France, Franck grew up surrounded by vineyards. After graduating with a Baccalaureate majoring in Hospitality, Franck began his sommelier career working at some of France’s most prestigious Michelin-starred restaurants, before moving to the UK, 

View Full Bio

FRANCK MOREAU
MASTER SOMMELIER

Born in Burgundy, France, Franck grew up surrounded by vineyards. After graduating with a Baccalaureate majoring in Hospitality, Franck began his sommelier career working at some of France’s most prestigious Michelin-starred restaurants, before moving to the UK, 

View Full Bio

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